Foods by "Cream Cheese" category| Page 5

Prune and Walnut Crecents

Cheesecake with Ginger Lime Candied Raspberries

Author: Michael Laiskonis

Mascarpone Cheesecake with Roasted Cashew Crust and Passion Fruit Caramel Sauce

Mixed Berry Chiffon Cake with Almond Cream Cheese Frosting

Banana Layer Cake with White Chocolate Cream Cheese Frosting and Walnuts

Author: Susan Murphy

Mocha Custard Tart

Smoky Pimiento Cheese With Bacon

Great pimiento cheese is all about spice. Red peppers and hot sauce are essential to cutting through the richness of the cream cheese and cheddar.

Author: Todd Richards

Red Velvet Whoopie Pies

Author: Gina Marie Miraglia Eriquez

Veal Loin Stuffed with Bell Peppers, Goat Cheese and Basil

Chicken and Vegetable Pot Pies with Cream Cheese Crust

Black Forest Torte

Author: Dorie Greenspan

Charred Steak and Broccolini with Cheese Sauce

Love cheesy broccoli casserole? Then go for this steak dinner, which mimics those flavors in a simple but elegant way with charred broccolini and a creamy...

Author: Anna Stockwell

Wasabi Shrimp Crackers

Green Tea Cheesecake

Author: Sachie Nomura

Maple Cream Cheese Icing

Provencal Vegetable and Goat Cheese Terrine

Classic Coconut Cake

Room temperature ingredients make all the difference in this cake. You can get more loft from non-chilled egg whites, and room-temperature butter is easier...

Cucumber Mint Tea Sandwiches

Austrian Sweet Cheese Crepes Baked in Custard

Almond Joy Cheesecake

Central European Cheese Dumplings

Author: Gil Marks

Chocolate Mint Layer Cake with Mint Cream Cheese Frosting

Raspberry and Blueberry Vanilla Cheesecake

White Chocolate Frosting

Grilled Pineapple Tart with Raspberries and Chipotle Cream

Espresso Cheesecake

Author: Gesine Bullock-Prado

Red Velvet Brownies with Cream Cheese Frosting

Red velvet brownies with cream cheese topping.

Author: jenalee75

Four Layer Pumpkin Cake with Orange Cream Cheese Frosting

Author: Carolyn Beth Weil

Maple Glazed Breakfast Apple Tarts

Cream Cheese Lemon Zest Frosting

Author: Sarah Magid

Classic Cream Cheese Frosting

This classic frosting couldn't be easier to make and is a must for finishing red velvet and carrot cakes (or a batch of cupcakes). Using vanilla bean paste...

Author: Katherine Sacks